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Its Autumn here now and I have a lot vegetables left from our Summer season. I find this is the best
way to use them up. This relish will last up to a year, but I will definitely finish it in 6 months.
To be eaten with cheese and crackers or in sandwiches with cold meat or cheese.
It is not just the vegetables that are healthy, the spices are loaded of nutrients.
This chutney is a great accompaniment to cold meats, hamburgers, also adding to meat dishes or vegetarian meals, it gives your meal a nice kick, for flavour.
This recipe is a must when tomatoes are cheap or when you seem to have an endless supply in your garden.
I use this yummy sauce for
- ''baked beans''- just add cannelloni beans and heat through.
- My vegetable Lasagne recipe
- My Beef soft Taco recipe
- Tomato Soup
You cant beat home made red curry paste. No additives or perservatives. Easy to make and tastes great.
Date syrup is lovely on pancakes, waffles and can be used for baking. A natural sweetener.
Got to have tomato sauce with those pies. Whats better than homemade and without all that processed sugar in it. This sauce is a must in your fridge.
Homemade stocks are one of the most nutritious foods you could eat. Adding to your meals and using as a base for soups. Most bought stocks are watered down and don't have any where as much nutrition as what homemade can give you. Its cheap to make.
Why would you make Sweet Chilli Sauce instead of buying in the supermarket?
Remember to always read the labels on back of processed food. Most processed food are high in processed sugar, bad fats, preservatives, food colouring and more.
This sauce can be made as hot and spicy as you like. I grow my chillies and freeze them whole.